Food Safety: Tips for Grocery Shopping
        
        
          Overview
        There are things you can do while shopping to help prevent food poisoning. Here are a few tips.
        
          - Separate raw foods from other food items.   Put raw meat, poultry, eggs, fish, and shellfish in separate bags. Don't mix them with other food items. 
- Check the packaging for leaks or tears.   Do not buy meat or poultry that has a tear in the package or is leaking. 
- Get chilled food last.   Pick up your refrigerated and frozen items at the end of your shopping trip. This way they'll be unrefrigerated for a shorter period of time. 
- Go straight home.   Go directly home after you shop so you can store all foods properly. If it will take you a long time to get home, think about getting a portable cooler for foods that could spoil. 
- Check canned food for any damage.   Do not buy canned food if the cans are dented, leaking, bulging, or rusting. 
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                Current as of:  October 24, 2024
               
              
             
           
         
        
        
          
            Current as of: October 24, 2024